This week, A Fly on the Wall contributes to Portland Food and Drink. Check out the interview I did with chef (and now friend) Alyssa Gregg. She’s awesome and so is the Food Dude for posting my piece. Wow!
And I’ll just get this right out in the open… yes, I left out the last “g” in her last name. I almost had a heart attack when I read that comment from, ahem, her father. Bad Catherine! She’s forgiven me and doesn’t think I should feel bad. Live and learn, I suppose and remember to check for those sneaky silent “g”s!
-Catherine
Comments 1
let’s go to the teardrop soon.
Posted 05 Jun 2008 at 5:38 pm ¶Post a Comment